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Never Delay Opening a Bottle of Milam & Greene Whiskey

Never Delay Opening a Bottle of Milam & Greene Whiskey

There’s a quote about never delaying to open a bottle of whiskey and it accurately describes our experience with Milam & Greene Whiskey. Although relatively new, this craft whiskey brand is becoming one of the fastest-growing whiskey brands in the U.S. Three of their offerings, the award-winning Milam & Greene Triple Cask Straight Bourbon, Milam & Greene Port-Finished Rye, and Milam & Greene Distillery Edition Single Barrel Straight Bourbon are hitting shelves in California, Connecticut, Florida, Georgia, Illinois, New York, Washington D.C., and Wisconsin now. Hitting stores just in time for the holiday gifting season.

Never Delay Opening a Bottle of Milam & Greene Whiskey

What better way than the gift of a great craft whiskey to help someone de-stress while living through the holidays during a pandemic. By now you’re studying these whiskey bottles closely; which means you may notice these are not Kentucky whiskeys and you’re correct. While Kentucky has a long, rich whiskey history, they’re not the only source of great American whiskeys. Milam & Greene Whiskey is proof that a Texas craft whiskey can make you detour away from Kentucky and Tennessee; especially when it has a Kentucky connection.

Never Delay Opening a Bottle of Milam & Greene Whiskey

Under the direction of master distiller, Marlene Holmes, Milam & Greene Whiskey distills using a 300-gallon copper pot still in Blanco, Texas as well as in continuous stills in Holmes’ home state of Kentucky. The team travels to Kentucky to distill using its own mash bill, yeast recipe, and distillation processes. The whiskey is matured in both Kentucky and Texas. In addition to distilling on-site and off-site, the team blends, batches, sources, finishes, and hand-bottles bourbon and rye whiskey to age to maturity in the unique Texas climate. The only craft distillery in the USA that openly embraces all these elements to make stunning whiskies. The distillery produces the three above mentioned Milam & Greene whiskies, which until now were only available in Texas. Join us as we explore these grain to glass whiskies created using the distinct processes of the great distillers of the past. Today we give them a proper nationwide welcome:

Milam & Greene Triple Cask Straight Bourbon Whiskey, $44.99

 Milam & Greene Triple Cask Straight Bourbon Whiskey

This rich made from Texas corn, Pacific Northwest malted rye from Oregon and Washington, Wyoming barley, and their proprietary yeast recipe from Kentucky and Texas. Each bottle of Milam & Greene Triple Cask is a batch of three hand-selected straight bourbon whiskies: a 2-year-old premium Texas bourbon for a pop of spice; married with a 3 to 4-year-old Tennessee whiskey for vanillas and fruits; and a 10 to 11-year-old Tennessee whiskey for structure and tannins. It is then proofed to be tasted and bottled on site. This bourbon has a deep golden color, along with refined and elegant aromas with pops of vanilla, floral, and spice. The palate is creamy and soft, surprisingly smooth for a 94-proof spirit. It has a medium warm finish with structure and tannins.

What’s the best way to enjoy this whiskey? Try the above M&G MANHATTAN, created by award-winning USBG Mixologist, Kelsey Caudebec.

2 oz. Milam & Greene Triple Cask Bourbon
½ oz. Luxardo
½ oz. sweet vermouth
2 dashes Angostura bitters
1 dash peach bitters
Stir with ice. Strain onto fresh ice in an old-fashioned glass. Garnish with a lemon twist

Milam & Greene Distillery Edition Single Barrel Straight Bourbon, $121.99

Milam & Greene Single Barrel Straight Bourbon

The hand-selected and evaluated Single Barrel Straight Bourbon has the discerning whiskey drinker in mind before bottling by Milam & Green’s crack whiskey team. No two casks are exactly the same for this one-of-a-kind, small-batch Texas whiskey. Holmes, Greene, and head brewer, Jordan Osborne, look for whiskies that demonstrate elegance and personality. Each year the team selects single barrels that include gems found around the U.S. in addition to their own grain-to-glass casks. This year’s lot, a deeply flavored bourbon previously sold only in Texas, comes from Tennessee and has already won numerous double gold medals in international competitions.

What’s the best way to enjoy this whiskey? We loved it neat with a fat ice cube and with a splash of water to proof it down.

Milam & Greene Port Finished Straight Rye Whiskey, $49.99

Milam & Greene Port Finished Straight Rye Whiskey

Port wine fans, we’ve found your perfect whiskey. This Double Gold winner at the 2020 San Francisco World Spirits Competition is a gorgeous ruby-colored whiskey with luscious aromas of cinnamon, chocolate, and dark fruits such as black currants and blackberries. Its robust flavors are carried in a rich, velvety whiskey with a long warm finish. The casks used are brought from Indiana to Texas where this liquid gold is first batched in the Blanco rickhouse and then finished in old Port wine casks from Portugal. Because some casks take longer than others, these are meticulously curated and vatted for consistency, and monitored for flavor. The casks are then batched together and proofed before bottling. The Texan sun and varying humidity levels also influence the rate and strength of flavor imparted into this 94-proof whiskey, making this a tricky whiskey to produce.

What’s the best way to enjoy this whiskey? The boldly flavored HILL COUNTRY HIGHBALL is perfect. It too was created by USBG Mixologist, Kelsey Caudebec.

2 oz. Milam & Greene Port Finished Rye
1 oz. Averna or other rich Amaro
¾ oz. fresh lemon juice
1½ oz. ginger beer
Shake with ice and serve on ice in a Collins glass. Top with ginger beer. Garnish with fresh blackberries.

Whether you’re a fan of classic or specialty whiskey, these Blanco, Texan-bred whiskies are sure to delight all during and after the holiday season. Keep an eye out for Milam & Greene at your local alcohol retailers in California, Connecticut, Florida, Georgia, Illinois, New York, Washington D.C., and Wisconsin. Happy sipping.

OTTO Bergamotto Liqueur: A Delicious Delight for the Senses

OTTO Bergamotto Liqueur: A Delicious Delight for the Senses

We have enjoyed sipping and indulging in the scent of Earl Grey and have been fans of bergamot-scented candles for as long as we can remember. There is just something about the sultry fragrance of this citrus fruit. The combination of its citrus, spicy, sweet, and floral scents are hauntingly therapeutic to the senses. Whenever we need to relax and unwind, we enjoy some Earl Grey tea and a bergamot candle for some aromatherapy.  We’ve now added a third option of this potent healing fragrance, in the form of a premium Italian Bergamot liqueur – OTTO Bergamotto Liqueur.

OTTO Bergamotto Liqueur: A Delicious Delight for the Senses

OTTO Bergamotto Liqueur is another premium Italian liqueur that’s crafted in small batches; much like Jovis Limoncello, we highlighted previously. It is another must-have available to us thanks to importer, Originals Imports. This enticing, premium liqueur is made purely with Bergamot oranges from Calabria. For those not familiar, Calabria, Italy is the birthplace of the most exquisite Bergamot oranges. In fact, more than 80 percent of all the world’s bergamot oranges are found there.

OTTO Bergamotto Liqueur: A Delicious Delight for the Senses

The benefits of enjoying a Bergamot liqueur, like OTTO, are incredibly rewarding. It helps in mood elevation, energizing the body, soothes an upset digestive system, and helps to relieve anxiety and depression. We also love the fact that OTTO Bergamotto Liqueur boasts an intense, yet clear fragrance and unique bitter-sweet, citrus tasting notes.

The farm-to-bottle liqueur is handcrafted and bottled by Calabro Beverage in Cariati, Italy. This family production is focused on liqueurs made only with their own grown herbs and fruits. You can see where OTTO Bergamotto Liqueur is produced by putting the coordinates printed on each bottle in google maps.

Premium Bergamotto Liqueur

OTTO’s ingredients include premium alcohol, water, and sugar. It contains no stabilizers, artificial components, or colorants. It features 30% Alcohol by Volume (60 proof) and can be enjoyed sipped neat or on the rocks; OTTO also makes a perfect base for delicious cocktails like these two below:

For Gin Lovers #2

OTTO Bergamotto Liqueur: A Delicious Delight for the Senses

1.5 oz gin
0.75 oz OTTO
0.5 oz lemon juice
Garnish with lemon peel. Stir with ice, strain, and serve.

OTTO Spritzer #1

OTTO Spritzer #1

2 oz OTTO
4 oz seltzer
1.5 oz lime juice
Build in a tall glass with lots of ice. Garnish with a rosemary sprig.

Available in a 750mL bottle, OTTO is available for $34.99 – $39.99 at Gotham Wines and Liquors, K&D Wines & Spirits, Duke’s Liquor Box, Yolo Wine & Spirits, Ambassador Wines & Spirits, Sussex Wines & Spirits, ShopRite Wines and Spirits, and more. You can also enjoy OTTO at the following restaurants/bars in NYC: Sweetwater Social, Numero 28 Pizzeria, Taverna Kyclades, Taboon, and Lucciola Italian Restaurant. For locations near you, head over to www.originalsimports.com/shop.

Jovis Limoncello: The Italian Perfect After-Dinner Drink

Jovis Limoncello: The Perfect Italian After-Dinner Drink

Today we highlight a drink that we’ve enjoyed for many summers. Yes, it is the end of summer and while most would regard Limoncello as strictly a summer drink, we’ve known it more as an after-dinner drink. This digestif/digestivo is a classic Italian liqueur, made from the zest of lemon peels from the Amalfi Coast, Sorrento, and Capri. It is very high in alcohol content, so it is best served in a shot glass. Note, this should be sipped, not gulped, as it aids in digestion, especially after a heavy meal. It also makes a very refreshing cocktail, two of which we highlight below. Over the past few weeks, we’ve been indulging in the delightful Jovis Limoncello, a high-quality Limoncello from Sorrento, Italy.

Jovis Limoncello: The Italian Perfect After-Dinner Drink

Infused only with Sorrento PGI (Protected Geographic Indication) lemons, this hand-produced, and bottled Limoncello boasts an intense taste, some sweetness, a slight tartness, and most importantly, is a good source of vitamin C. A favorite among Italian locals, Villa Jovis has been producing Limoncello in Sorrento for the last 20 years. Thanks to importer, Originals Imports, the US populace is now able to enjoy what the birthplace of Limoncello has loved for years. Jovis Limoncello is a premium liqueur crafted in small batches. It contains 32% alcohol by volume, has no stabilizers or colorants, and is housed in a timeless, elegant 750ml bottle.  The average alcohol content for Limoncello is between 25% and 30%. While greatly enjoy neat and perfectly chilled (straight from the freezer is best), Jovis Limoncello is also perfect for cocktails. See below for two favorites and check out their Originals’ cocktail suggestions for more.

Lemon Spritzer

Jovis Limoncello Lemon Spritzer Cocktail

2 oz (4 tbsp) Jovis Premium Limoncello
4 oz (8 tbsp) seltzer water
1.5 oz scant of lemon juice
1 dash aromatic bitters (optional)
Garnish with either thyme, basil, mint, or lemon peel
Build-in glass with plenty of ice. Add garnish and ice first. Then limoncello and lemon juice. Give it one stir
Add seltzer and give it one more stir.

The Immigrant

Jovis Limoncello The Immigrant Cocktail

2 oz (4 tbsp) bourbon
1 oz (2 tbsp) Jovis Premium Limoncello
1 dash Angostura bitters
1 dash orange bitters (optional)
Stir with ice for at least 20 seconds. Serve neat or with ice

We hope this will encourage you to add Jovis Limoncello to your home bar. To get your hands on a bottle or two in the tri-state area, head over to these alcohol retailers – Gotham Wines & Liquors, www.liquorstore.com, Wine Bazaar, Ambassador Wines & Spirits, ShopRite Wines and Spirits, Manhattan Valley Wines & Spirits, Sussex Wines & Spirits, HB Liquors, and more. Visit www.originalsimports.com/buy for locations nearest you.

Just Launched: Ogden’s Own Distillery’s Porter’s Peanut Butter Whiskey

Just Launched: Ogden’s Own Distillery’s Porter’s Peanut Butter Whiskey

Calling all adult peanut butter fans; we’re got a new to enjoy the nutty spread – whiskey. That’s right, all hail the recently launched Porter’s Peanut Butter Whiskey from Ogden’s Own Distillery. We can’t wait to make the adult beverage version of a peanut butter and jelly sandwich or a memorable peanut punch. Let’s get to know this deliciously unique, blended peanut butter whiskey.

Just Launched: Ogden’s Own Distillery’s Porter’s Peanut Butter Whiskey

Porter’s Peanut Butter Whiskey captures the unmistakable, one-of-a-kind essence of peanut butter and balances it with a hint of rich chocolate flavor. This delivers the familiar yet subtle peanut butter flavor that avoids coming off as artificial or overpowering. Instead, the gentle nuttiness and comforting warmth of the peanut butter elevates the whiskey itself, creating a balanced 66.6-proof blend of smooth Canadian whiskey and tantalizing peanut butter flavor. Porter’s is known for its blending of smooth Canadian whiskey with the most divine ingredients that deliver one hell of a well-balanced flavor.

For those with peanut allergies, there’s great news for you. You can actually indulge in this peanut butter delight. Porter’s Peanut Butter Whiskey is completely safe for those with peanut allergies. Made with imitation peanut butter, everyone can enjoy a delicious peanut butter whiskey-based cocktail. There’s no fear of going into anaphylactic shock. So while those with peanut allergies may not be able to enjoy peanut brittle, peanut butter cookies, peanut punch, or peanut butter and jelly sandwiches, Porter’s has got you covered in the peanut drink category. We tried two cocktail recipes using Porter’s that we know will become ultimate favorites – a PB&J cocktail and a Peanut Punch.

Porter’s PB&J

Just Launched: Ogden’s Own Distillery’s Porter’s Peanut Butter Whiskey

2 oz Porter’s Peanut Butter Whiskey
2 oz Chambord liqueur or grape juice
Raspberries (optional)
Pour all ingredients in an iced-filled cocktail shaker. Any jam-flavored equivalent juice will do if you have no Chambord or grape juice. Shake well and pour into a glass. Garnish with a raspberry

Porter’s Peanut Butter Punch

Porter's Peanut Butter Whiskey Punch

8 oz Porter’s Peanut Butter Whiskey
4 oz condensed milk
1/2 cup milk
1 ripe banana
1/2 tsp Vanilla Essence
1/2 tsp grated Nutmeg
1 tsp Honey
Ice
1/2 tsp Cinnamon (optional)
Add the Porter’s, milk, condensed milk (Soy Milk with Brown Sugar is a good alternative for vegans) banana, vanilla essence, nutmeg, cinnamon, ice, and honey in a blender. Mix well and serve. Sprinkle cinnamon on top if desired. For a less thick version, skip the banana, ice, and blender and mix all ingredients in a shaker and serve over ice. Serves 4

As one of the most affordably-priced peanut butter spirits on the market, a 750 mL bottle of Porter’s Peanut Butter Whiskey is only $19.99. If you’re ever in Utah, pick one up at Ogden’s Own Distillery Store. The new peanut butter whiskey flavor joins Porter’s already popular flavors – Huckleberry, Peach, Apple, and Cinnamon Fire varietals, along with the limited-edition Porter’s Small Batch Rye, released in 2019.

Woodford Reserve Mint Julep Honors 50th Anniversary of Kentucky Derby's First Female Jockey

Woodford Reserve Mint Julep Honors 50th Anniversary of Kentucky Derby’s First Female Jockey

Fifty years ago, Jockey Diane Crump made history as the first female jockey to ride in The Kentucky Derby®. This year, Woodford Reserve is dedicating their $1,000 Mint Julep Cup program to honor that history-making achievement.

Woodford Reserve Mint Julep Honors 50th Anniversary of Kentucky Derby's First Female Jockey

According to Woodford Reserve Master Distiller Chris Morris, the $1,000 Mint Julep program has become a beloved tradition with the Derby. Morris is happy that the company is able to use the 2020 program to celebrate this important milestone in racing history and that the money raised from the program will go to charity.

A total of 146 julep cups, celebrating Derby 146, are already on sale. Each cup is individually numbered. Those between numbers 1 and 25 are gold-plated and sell for $2,500 each while those numbered between 16 and 146 are silver-plated and sell for $1,000 each. In commemoration of Crump, the cups feature etchings of the jockey silks she wore in 1970, as well as the Twin Spires of Churchill Downs. The cups also come in a walnut case with a replica of the white and turquoise silks Crump wore on the day of her historic race.

Woodford Reserve Mint Julep Honors 50th Anniversary of Kentucky Derby's First Female Jockey

On that day in 1970, Crump rode the thoroughbred racehorse Fathom. Although Crump and Fathom finished in 15th, Crump won a place in history and opened the gates for many other female jockeys to follow in her steps. At the time, male jockeys and horseracing fans were resistant to women competing in the sport. Crump was also the first woman to compete in a pari-mutuel race in the U.S. at the Hialeah Park Race Track in 1969. A police escort accompanied Crump to get her to the track, taking her through a crowd of angry, shouting people.

In 1989, Crump had a riding accident in which she broke her leg, ankle, and ribs. While a minor injury like a mild ankle sprain would only take seven to ten days to heal at home, Crump had to be hospitalized for over a week due to her severe injuries. Doctors told her she wouldn’t be able to ride again, but she was able to resume racing in 1992 and kept at it until she officially retired in 1999.

During her career, Crump rode to 235 wins and participated in international races as well as those in the United States. Now, Crump is one of the 47 million seniors in the United States and remains involved in the horse industry.

Anyone who purchases a julep cup in honor of Crump’s life achievements will have it sent directly to their home. Traditionally, consumers would pick up the cup on Derby Day at Churchill Downs, but the global COVID-19 pandemic has made it necessary to change that procedure. To celebrate Derby Day while keeping in line with COVID-19 social distancing guidelines, Morris is planning on holding a virtual julep experience. This year, Derby Day and its virtual celebration have been postponed to Saturday, September 5.

To celebrate the Derby as well as Crump’s legacy, Woodford Reserve created an exclusive cocktail recipe that features the official fruit of Kentucky, called the Diane Crump Blackberry Mint Julep. The ingredients for the recipe are:

Woodford Reserve Kentucky Derby Mint Julep

  • 2 ounces of Woodford Reserve Kentucky Straight Bourbon
  • 1 barspoon simple syrup
  • 1 barspoon blackberry preserves
  • Mint bitters
  • Crushed ice
  • Fresh blackberries and mint springs, for garnish

To create the honorary cocktail, start by mixing the blackberry preserves with the simple syrup at the bottom of the julep cup. You then add two to four dashes of mint bitters and fill two-thirds of the cup with crushed ice. Next, add your sipping straw and the bourbon. Top it off by packing in more crushed ice and garnishing the drink with fresh blackberries and a sprig of mint.

All proceeds from the cup sales and the delicious cocktails that go with them will be donated to the Permanently Disabled Jockeys Fund (PDJF) in Crump’s honor. This fund is dedicated to providing financial assistance to 60 former jockeys who have experienced catastrophic on-track injuries. This money can fill a much-needed financial gap for those who may not qualify for federal health insurance programs like Medicare, which is for people who are aged 65 or older and younger people with certain disabilities. Many of the jockeys who are supported by PDJF were injured in their 20s and 30s and face a future of living with a disability without a way to generate an income. Since its founding in 2006, PDJF has disbursed almost $9 million to jockeys who are permanently disabled.

Summer Rum Cocktails: Welcome to the Season of Rum

Summer Rum Cocktail Recipes: Welcome to the Season of Rum

Did you know that July is the official month of Rum? In fact, summer is the season of all things rum. It’s no surprise that the season of hot temperatures would be the season to celebrate this spirit with a tropical history. During the first three weeks of July, we celebrate National Piña Colada Day, National Mojito Day, World Rum Day, and National Daiquiri Day! All of which are deliciously made with rum. Some of you may not know this but Barcardi is the world’s largest rum brand. Naturally, we turned to them in honor of this quadfecta of rum celebrations to we present three rum cocktail recipes to enjoy all month long.

Summer Rum Cocktails: Welcome to the Season of Rum

To our fellow rum cocktail lovers everywhere, now is the time to rejoice and raise a glass or three. While rum is available in both white and dark, we are highlighting the freshness and vitality that is white rum. In honor of National Piña Colada Day on July 10th, National Mojito Day yesterday, July 11th, and the upcoming National Daiquiri Day on July 19th, these white rum-based cocktails are the perfect way to experiment with rum and taste the spirit of the Caribbean.

BACARDÍ Frozen Piña Colada

Just because you missed Piña Colada Day, doesn’t mean you can’t enjoy this easy frozen Piña Colada recipe – a refreshing rum cocktail made with BACARDÍ Coconut Rum, Coco Reàl, and pineapple juice to transport you to the tropics.

Summer Rum Cocktails: Welcome to the Season of Rum

(Photo by Cindy Ord/Getty Images for BACARDI)

2 parts BACARDÍ Coconut Flavored Rum
1½ parts Coco Reàl
1½ parts Pineapple juice
1 cup ice
Garnish with pineapple wedge & cherry flag
For the single-serve recipe, combine all ingredients in a blender, and blend until a slushy consistency forms. Garnish with a pineapple wedge and a cherry flag.

BACARDÍ Lime Mojito

Get into the Caribbean spirit with this fresh, delicious, and easy to make Mojito cocktail recipe featuring the brand’s latest flavor innovation – BACARDÍ Lime.

Summer Rum Cocktails: Welcome to the Season of Rum

2 parts BACARDÍ Lime Flavored Rum
4 Lime Wedges
6-8 Fresh Mint Leaves
2 tbsp Caster Sugar
1 part Club Soda
1 sprig of fresh mint
Add the lime wedges, sugar, and mint leaves and gently muddle until the limes release juice. Add BACARDÍ Lime Flavored Rum and mix the ingredients with a bar spoon. Fill with crushed ice and stir once again. Add club soda and garnish with mint.

BACARDÍ Daiquiri

Rum, lime, and sugar go back a long way in the Caribbean. The classic Daiquiri brings them together in a perfect blend of BACARDÍ Superior rum, the crispness of fruit and the sweetness of sugar. Serve this rum cocktail ice cold for a bracingly refreshing drink.

Summer Rum Cocktails: Welcome to the Season of Rum

2 parts BACARDÍ Superior Rum
1 part Freshly squeezed lime juice
2 tsp Sugar
Place sugar and freshly pressed lime juice into a cocktail shaker and stir until the sugar has dissolved. Then pour in the BACARDÍ Superior rum and fill the shaker with half-cubed ice, followed by some half-crushed ice. Place the lid on the shaker and shake vigorously until thoroughly chilled. Finally, strain through a fine tea strainer into a chilled coupette.

Fishers Island Lemonade is the Perfect Summer Canned Cocktail

Fishers Island Lemonade: The Perfect Summer Canned Cocktail

In case you haven’t stepped foot outside your door and are lapping in the luxury of air conditioning, it is hot outside. It is officially summer and Mother Nature is making that known with high temperatures and unseemly levels of humidity. If you plan on venturing out to your front porch or backyard, do not go empty-handed. We highly suggest you adults grab a 4-pack of Fishers Island Lemonade, the original cocktail-in-a-can.

Fishers Island Lemonade is the Perfect Summer Canned Cocktail

This female-founded, canned cocktail is exactly what you need to cool yourself down on hot and humid summer days. They say our homes are our castles, that may be true, but today we find our island. Fishers Island Lemonade uses fresh, premium ingredients and packs a punch at 9% ABV.  Founded by Bronya Shillo in 2014, this ready-to-drink canned cocktail is perfect for your indoor and outdoor adventures. Whether you’re enjoying stay-at-home BBQs, golf outings, or the beach; and the best part? The can floats so you never have to worry about losing a drop.

Fishers Island Lemonade is the Perfect Summer Canned Cocktail

As previously stated, Fishers Island Lemonade is made with all-natural ingredients. This includes the signature lemon and honey, with a kick of premium distilled Vodka and barrel-aged Whiskey. There’s no malt, no high fructose corn syrup, and no artificial flavors or colors. It is a true spirits-based canned cocktail, unlike seltzers, wine coolers, and other malt products, and tastes as fresh as if a bartender just made it in front of you. While it is 100% delicious straight out of the can, it also makes an amazing base for refreshing summer cocktails. Check out a few favorites you have to try this summer:

Spiked Half-and-Half

Fishers Island Lemonade is the Perfect Summer Canned Cocktail

6oz FIL (half can)
1.5oz Iced Tea or Sweet Tea Vodka (we highly recommend Seagram’s Sweet Tea Vodka)
Pour FIL over ice and top with sweet tea vodka. Garnish with lemon and mint. Try it blended!

Ginger Mojito

Ginger Mojito Cocktail

6oz FIL (half can)
1.5oz Ginger Liqueur
Fresh Ginger and Mint
Splash of Club Soda
Muddle mint and ginger in a shaker. Add ice, FIL, and shake. Strain over ice and top with a splash of club soda. Garnish with mint.

Light & Sunny

Light & Sunny Summer cocktail

6oz FIL
1.5oz Light Rum
Pour 6oz FIL over ice, top with a rum floater. Garnish with mint and a pineapple wedge.

Spiked Watermelon Chiller

Spiked Watermelon Chiller Cocktail

1/2 Small Watermelon, diced and frozen (for 1 hour)
1 can FIL
Fresh Mint
Dice 1/2 small watermelon, or 1/4 large watermelon. Put into a metal bowl or lay out on parchment paper and freeze for one hour or more. Put frozen watermelon in the blender with 1 can of Fishers Island Lemonade and a handful of fresh mint leaves. Blend until a smooth, slushy consistency. Makes two servings. Garnish with Mint and a Watermelon Slice.

BlendJet Pocketable Blended & Mixed Drink Maker

Blending on-the-Go: BlendJet, a Pocketable Blended & Mixed Drink Maker

As we see several states begin to open up and several people making the mad dash to enjoy restaurants and bars, but some of you may still be leary about partaking. For those of you not in a rush to head out to the crowds for smoothies and mixed drinks, there is Blendjet, the pocketable blended and mixed drink maker.

BlendJet Pocketable Blended & Mixed Drink Maker

Whether you’re holding up inside your home, backyard or fire escape, the park or just walking, the Blendjet portable blender makes it really easy to cool down with some fun, fruity, blended, or mixed adult beverages. With BlendJet, you can make an unlimited of healthy smoothies, whether you use your own ingredients or their variety of ready-to-blend Jetpack Smoothies. These delicious smoothie blends, all made with real fruit, include Banana Blueberry, Raspberry Dragon Fruit, Mango Matcha, Green Peach Ginger, Mocha Chia, and Tropical Blue.

BlendJet Pocketable Blended & Mixed Drink Maker

This powerful, portable blender also serves double duty; it’s capable of making a dozen tasty cocktails on a single charge. Grab your favorite ingredients and spirits and blend away to some delicious adult beverages. Below are just a few super easy and tasty examples of what you can make.

CITRUS RUM PUNCH

BLENDED CITRUS RUM PUNCH

1/8 cup spiced rum
1/8 cup light rum
1/4 cup orange juice
1/4 cup grapefruit juice
1/4 cup pineapple juice
Lime juice from 1/2 lime
Add all ingredients to your BlendJet portable blender, and blend for 1 cycle. Serve over ice and enjoy!

CUCUMBER COCKTAIL

BLENDED CUCUMBER COCKTAIL

3/4 cup cucumber juice
1/4 cup vodka
1 Tbsp agave
Juice of 1 lime
2 ice cubes
Add all ingredients to your BlendJet portable blender, and blend for 1 cycle. Serve in a glass and enjoy!

TROPICAL BLUE PINA COLADA

BLENDED TROPICAL BLUE PINA COLADA

1/4 cup white rum
1/2 cup pineapple juice
1/4 cup coconut milk
1 Tropical Blue JetPack
1/4 cup optional ice
Add all ingredients to your BlendJet and blend for 1 cycle. Serve in a cocktail glass and enjoy!

CRANBERRY MARTINI

BLENDED CRANBERRY MARTINI

1/4 cup vodka
1/4 cup Malibu rum
3/4 cup cranberry juice, unsweetened
Juice of 1 lime
2 Tbsp agave
Add all ingredients to your BlendJet portable blender, and blend for 1 cycle. Serve in a fancy glass and enjoy!

GRAPEFRUIT COCKTAIL

BLENDED GRAPEFRUIT COCKTAIL

1/2 cup grapefruit juice
1/4 cup vodka
Juice of 1 lime
Zest of 1 lime
2 tbsp pomegranate juice
2 tbsp agave
Add all ingredients to BlendJet and blend for 1 cycle. Serve in a cocktail glass or sip it right out of the BlendJet!

Now that you see what you can create, what delicious drinks will you make on-the-go?