Bread & Butter Wines Brunch

Brunch with Bread & Butter Wines and Chef Ashton Keefe

Growing up, there’s nothing we enjoyed more than watching with than our mom creating delicious treats in our kitchen. It was with total adulation that we watched her every move and of course the gift of participating was priceless. We watched our mom make the best cakes, bread, drinks, and much more; as you can imagine, this fueled our love of creating. This is why when we were invited to brunch with Bread & Butter Wines and Chef Ashton Keefe to bake bread, we were ecstatic.

Bread & Butter Wines Brunch Bread & Butter Wines Brunch

Although we were a little late, we jumped right into the breadmaking process with the approachable wines. The classic California wine company boasts easy-drinking wines with rich and lush fruit flavors. The entire breadmaking process brought back memories of helping our mom and how much fun we had creating delicious dishes in the kitchen.

Bread making Dough Rising

While we were waiting for our dough to rise and our delicious brunch by Chef Ashton Keefe, we learned quite a bit about Bread & Butter Wines. Throughout the day’s event, we enjoyed three of their varietals, Bread & Butter Chardonnay California, Cabernet Sauvignon, Pinot Noir California, and their Rosé. The wines were wonderfully paired with the courses of our brunch.

Bread & Butter Rosé wine

Pre-brunch, and again with our starters, we started with the Bread & Butter Wines Rosé. This delightful rosé features generous aromas of fresh strawberry, green melon with hints of hibiscus and rose petal. Its rich texture is complemented with balanced acidity leading to a refreshing and supple finish. The event started with “welcome toasts” consisting of eggs and prosciutto toast and mushroom and ricotta toast. Our brunch featured Gem Lettuce Salad with Bread & Butter Cabernet Sauvignon dressing; Harvest Panzanella with heirloom tomatoes, plums, fig, burrata and toasted bread; Vegetable Tart with eggplant, peas, parsley & eggs; Quiche with roasted zucchini and goat cheese with squash blossoms.

Bread & Butter Wine

The Chardonnay (shown above) opens with rich notes of vanilla bean and almond husk, reminiscent of a decadent crème brûlée. The creamy notes are balanced by a soft minerality and a hint of tropical fruit.  Those creamy notes continue to your palate where they are joined with bright acidity and well-integrated oak that leads into a long, creamy finish.

Bread & Butter Wines Brunch Bread & Butter Wines Brunch

The Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak, and rich vanilla. This beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate-covered cherries. The round mouthfeel is accented by soft tannins and a little spice that weaves into a smooth, lingering finish.

Red Wine

The above Pinot Noir boasts juicy red fruit. Think cherries and raspberries with a touch of cassis. It features delicate hints of cedar and bay leaf to balance the sweetness of the fruit; this creates an enduring bouquet.  That luscious fruit bouquet continues onto the palate, where it’s joined by soft flavors of oak and savory notes. The rich mouthfeel is complemented by a long and beautifully smooth finish.

Bread & Butter Wines Brunch

For dessert, we had a Boozy Bread Pudding with Bread & Butter Chardonnay and berries. We love the idea of adding the heavy berry and subtle spice of the Cabernet as a component of this delicious dessert. As you can imagine, we were quite full after that hearty brunch and was excited to take our dough, along with a bottle of Bread & Butter Wines, home to bake in own ovens. Let’s just say, once we did, our fresh bread did not last very long.

Have you tried one or more of the Bread & Butter Wines? What are your thoughts on these easy-drinking California wines?

Wine it Up for Less: Five Summer Wines (Mostly) Under $15.00

Summer is the season of wines, but let’s face it, the continuous and multiple purchases of summer wines can become expensive, especially if you want a good wine. Or does it? We’re here to tell you it doesn’t! Today we share five amazingly delicious, and inexpensive perfect-for-summer wines that you can enjoy without destroying your budget. From white to red, and sparkling, these five summer wines retail for under $15.00…….mostly.

Bollicini Cuvée and Rosé Sparkling Wines ($12.00/4-pack) – We’ve enjoyed our share of wine in a can but these single serve cans of Bollicini Italian sparkling wines are not just light, crisp and refreshing, they are absolutely delicious! Add in the fact that they are packaged in convenient and attractive mini cans (how adorable are these pink and blue cans), and you’re sure to wow at any party. Straws are optional!

Gratien & Meyer Crémant de Loire ($15.00) – We all know summer is the season for Rosé wines and who doesn’t enjoy a glass of pink bubbles? Especially when it’s from a winery who has over 150 years of winemaking heritage and tradition. This creamy and well-balanced wine has notes of red fruit which pairs well with fish, white meat or dessert.

Schloss Johannisberg Gelblack ($30.00) – Produced by the architect and first 100% Riesling estate in the world, this off-dry wine has notes of white flowers, lemon peels, and pears. It’s a perfect accompaniment to salads and roasted chicken.

Capezzana Barco Reale ($15.00) – The bright red fruit flavors of this Sangiovese dominant blend, is sure to please the crowd. The lush, velvety texture and dark berry fruit flavors lend to the wines versatility and pairs well with an array of dishes including pasta, red and white meat entrees.

Pertinace Barbera d’Alba ($15.00) – This red is ideal for your next BBQ as it pairs well with a variety of grilled meats. The blackberry and black cherry fruit flavors lead to a long, lingering finish.

Could these delicious five summer sippers help you beat the heat, please your palate, and keep your wallet happy? Absolutely! Trust us when we say you’ll enjoy every last sip of these summer wines.