National Cold Brew Day Cocktails

Celebrate National Cold Brew Day With Havana Club Rum

We know there’s a lot going on with this weekend, Earth Day, 4/20 Day, an Easter; but did you know it’s also National Cold Brew Day? In honor of National Cold Brew Day, Havana Club Rum presents three specialty cocktails, celebrating the best of the Cuban brews – rum and café! Inspired by traditional Cuban coffee, we’re happy to introduce the Cold Brew Cubana, made with Havana Club Añejo Clásico. Añejo Clásico is a dark rum with robust notes of sweet fruits akin to pineapple and apricot, to complement the delicious ingredients of this caffeinated libation.

National Cold Brew Day Cocktails

These rum cocktails are not only uniquely delicious, but also perfect for any budding at-home bartender to celebrate National Cold Brew Day, or for coffee lovers who want a rum twist. The Cold Brew Cubana combines a strong cold brew, ginger bitters, vanilla extract, and Giffard Banana Liqueur to create a tropical and buzzy libation.

For a Miami-based beverage, head over to St. Roch Market to try the Havana Café; available for a limited time on the cocktail menu at The Mayhaw. If you’re based in New York, Havana Club has teamed up with local East Village bar and coffee shop hybrid, The Roost, to bring you the Havana Old Fashioned; a twist on the classic made with cold brew liqueur and HAVANA CLUB Añejo Clásico rum.

Cold Brew Cubana

 HAVANA CLUB Rum Cold Brew Cocktails

1.5 parts HAVANA CLUB Añejo Clásico
0.75 part Cold Brew
0.5 part Giffard Banana Liqueur
3 drops of ginger bitters
1 drop of vanilla extract
Glassware: Coupe
Shaken. Garnish with a dehydrated banana chip.

HAVANA Café

Available at St. Roch Market’s The Mayhaw in Miami

 HAVANA CLUB Rum Cold Brew Cocktails

2 parts HAVANA CLUB Añejo Clásico Rum
¼ parts demerara sugar
¾ parts MARTINI & ROSSI Rosso Vermouth
½ parts Cold Brew Coffee
Garnish with a lemon twist
Single Ice Rock
Stir all ingredients with plenty of ice until very cold. Strain into a rocks glass over a large ice cube.

Havana Old Fashioned

Available at The Roost in NYC

 HAVANA CLUB Rum Cold Brew Cocktails
1.5 parts HAVANA CLUB Añejo Clásico Rum
1.25 parts Black Cold Brew Concentrate
0.25 part Harlequin Orange Liquor
3 drops Bitterman’s Mole Bitters
1 Demerara sugar cube
1 Orange Twist
Round ice sphere in Old Fashioned glass
Add 1 demerara cane sugar cube to a mixing glass. Add 3 drops Mole Bitters and 0.25 parts of orange liqueur to mixing glass and on top of a sugar cube. Use a muddler to break down sugar cube in a glass. Add ice to mixing glass and pour in 1.5 parts HAVANA CLUB Añejo Clásico rum and 1.25 parts cold brew concentrate. Stir contents of mixing glass for 40 revolutions. Use a strainer and pour cocktail over 1 round ice sphere in an Old-Fashioned glass. Wipe rim of the glass with an orange twist and add as a garnish on top.

What are you drinking this National Cold Brew Day?

Exiled Menu: Havana Club Rum La Yuma Cocktail

Everyone loves and wants in on exclusive experiences; an inside view of elusive things not available to everyone. If we’re being honest with ourselves, we relish in having access to secret things; the off-menu items, hidden locations, and secret cocktails. We were lucky enough to enjoy one of these experiences, which we’re about to reveal, thanks to Havana Club Rum. Havana Club partnered with a local New York cocktail bar to offer a secret, exiled menu. This menu unveiled a brand-new cocktail, only accessible with a code phrase. This exclusive cocktail, the Havana Club Rum La Yuma cocktail, was only available for a limited time with the location and code revealed under the label.

Although aged in exile in Puerto Rican, it is a Cuban-born rum, holding true to its rich Cuban culture. As we enter the warmer seasons, we can’t help but think of getaways to tropical paradises, sunshine, summer cocktails, and carefree days. Although we enjoyed this Havana Club Rum La Yuma cocktail during a cold month, its refreshing taste and cooling ingredients are perfect for the summer. Lucky for you, the real Havana Club is available (not to be confused with the other) is available in bars and retailers nationwide and on www.drizly.com. Want to create this delicious rum cocktail for yourself at home, we reveal the recipe below.

Havana Club Rum La Yuma

2 parts Havana Club Añejo Blanco Rum
1 part Lime
1 part Cucumber Honeydew Cordial
Prosecco

The smooth and velvety finish of the rum gets a fresh taste and a dash of sour thanks to the cucumber honeydew cordial and lime. The Prosecco has a touch of effervescence to make this a truly refreshing cocktail. Trust us when we say, you’ll definitely enjoy sipping on this perfect summer rum cocktail. As one of the best-selling rum brands in the world, Havana Club rum is a must-have at your home bar.

Cocktail Alternatives to St. Paddy’s Day Whiskey and Beer Drinks

While this weekend’s St. Paddy’s Day festivities may be all about whiskey and beer, we know that not everyone enjoys drinking those. Because of this, we decided to share some cocktail alternatives to St. Paddy’s Day whiskey and beer drinks. So if your spirit of choice is rum, tequila, vodka, or even something bubbly, we’ve got a cocktail for you.

Let’s get you acquainted with these cocktail alternatives to St. Paddy’s Day whiskey and beer drinks. We recommend bookmarking this cocktail feature, so when you’re at your favorite watering hole, you can alert your bartender.

BACARDÍ Refresco Superior

2 parts BACARDÍ Superior
.75 parts ginger syrup
1 part lime juice
.25 parts St-Germain
4 cilantro leaves
Shake all ingredients vigorously with plenty of ice, double strain into a highball glass filled with ice. Garnish with lime wheel and fresh cilantro.

Camarena Spicy Jalapeno Margarita


2 parts Camarena Silver Tequila
¾  part Simple Syrup / Agave Nectar
¾  part Lime Juice
½  part Triple Sec
Add ingredients into a shaker filled with ice and shake vigorously. Strain into a glass filled with ice. Garnish with lime wedge and fresh sliced jalapenos.

Corazon De Melon

3 parts fresh cantaloupe juice
2 parts Havana Club Añejo Blanco Rum
1 part simple syrup
1 part maraschino cherry juice
½ part fresh lime juice
Optional – Dash of Orange Bitters
For cantaloupe juice: Blend 2 cups cubed cantaloupe melon in a blender until pureed and smooth. Strain the mixture through a mesh strainer.
Combine the rum, cantaloupe juice, syrup, cherry juice and lime juice in a shaker filled with ice. Shake for 30 seconds then pour into a frosted glass. Garnish with a wedge of lime and a melon ball.

The NEO Fleur

1½ parts Facundo Neo Rum
¾ parts Hibiscus Syrup
½ parts Cucumber juice
¾ parts Fresh Lime Juice
½ parts Martini Bianco
Add all ingredients to cocktail shaker with ice. Shake vigorously. Serve in a chilled Champagne glass, and garnish with an elegant cucumber twist.

Gingered Apple Sparkler

1.5 oz. handcrafted Vodka
1.5 oz. sour apple liqueur
Splash of Angostura Bitters
4 oz. chilled
1 maraschino cherry
Fill a cocktail shaker with ice. Add the vodka, liqueur, and bitters; shake well. Strain into an ice-filled highball glass. Top with Brooklyn Crafted and the cherry.

Sparkling Mint Mojito

5 oz Sparkling Ice Lemon Lime
1 ½ oz White Rum
6 Mint leaves lightly muddled
Splash of lime
Combine all ingredients in a shaker with ice. Shake and pour into a chilled tall glass. Garnish with a lime slice.

Ginger Sage Cocktail

SERVINGS: 8-10

1 bottle of Santa Margherita Prosecco Superiore DOCG
Simple Syrup
1 cup honey
3 cups of water
2 whole pears, peeled, cored and diced
1 large piece of ginger, peeled and diced
20 fresh sage leaves (plus more for garnish)
In a saucepan combine the honey and water over medium heat and bring to a light boil. Turn the heat down to low and simmer, stirring occasionally, until the honey has dissolved completely. Add the pears, ginger and sage leaves. Simmer, stirring occasionally until the mixture has reduced by 1/3 (about 15-20 minutes). Remove from heat and let the mixture steep for an additional 10 minutes. Strain the syrup into a large canning jar or thick glass bowl. Discard the ginger and sage leaves.

Place a few pieces of the cooked pear into each stemless wine glass followed by 2 tbsp of the simple syrup. Add Santa Margherita Prosecco Superiore DOCG and serve.

Any thoughts on these cocktail alternatives to St. Paddy’s Day whiskey and beer drinks?

Patron 2019 Margarita of the Year Contender

Will The Golden Hour Margarita Win 2019 Margarita Of The Year?

Patrón Tequila hosted a happy hour being held at The Archer Bar in Jersey City to kick off the Margarita of the Year competition. We had the pleasure of tasting one of the competing cocktails before we voted for our favorite. Of course, it was easy to select Bartender Natalie Jacob’s Golden Hour Margarita as our favorite. The decadent cocktail mesmerized our tastebuds with its inspiring mix of ingredients.

The Golden Hour Margarita is one of eight contenders vying for the title of The Margarita of the Year. Natalie and the seven other masters of margaritas hope to entice judges with their mixology skills to win the coveted title. We loved the Golden Hour Margarita for several reasons; we love the use of turmeric (it doesn’t magically make it a “healthy cocktail”, but in our heads it does); we love the combination of the earthiness, sweetness, and slight heat that the cocktail’s ingredients brought.

Patron 2019 Margarita of the Year Contender

We also love how dangerously easy it all went down (thankfully the wonderful cocktail didn’t call for any “hair of the dog the next day, despite us enjoying five (keep the judging to the cocktails). Check out the full recipe below. Trust us, you will want to recreate it at home. If you’re not skilled behind the bar, Cocktail Courier will happily send you all you need to recreate this delicious cocktail.

Golden Hour Margarita

Bartender: Natalie Jacob/New York City

 

Patron 2019 Margarita of the Year Contender

1.5 oz Patrón Reposado
.5 oz Patrón Citrónge Orange
1 oz. Fresh pineapple juice
.5 oz Fresh lime juice
.25 oz Turmeric agave syrup*
+ Salt/turmeric/chili pepper rim
+ Pineapple wedge for garnish

*Turmeric agave syrup:
2 cups agave
1 cup water
2 tbsp. turmeric powder
Add agave, water, and turmeric to a saucepan. Simmer for 10 minutes, stirring frequently to incorporate the turmeric. Let cool and strain into a sealable bottle.

This drink can be shaken and served on the rocks or frozen. Rim a rocks glass with a mixture of equal parts salt, turmeric, and chili pepper. Add all ingredients to a cocktail shaker or blender to combine. Pour into a rocks glass (filled with ice if you used a shaker). Garnish with a pineapple wedge.

We must also give major points to The Archer Bar for their amazing and inventive bar fare. Our Golden Hour Margaritas were made even more enjoyable with the addition of the Buffalo Maple Duck Wings & Waffle and the Bison “Jucy Lucy” Sliders.

The Archer Bar Fare - Buffalo maple Duck Wings & Waffle The Archer Bar Fare - Bison Sliders

If you love heat and spice, the Duck Wings will answer your prayers in satisfactory spades. Burger fans will love the double dose of dill in the Bison Sliders from the Dill Havarti cheese and Horseradish dill spread. In all honesty, we were expecting the typical bar food when we arrived and praise the culinary gods for surprising us with such decadence.

We’d love to hear your thoughts on Natalie Jacob’s margarita and of course, we can’t wait to hear which margarita will be crowned 2019 Margarita of the Year on April 25th.

 

Michael B. Jordan Inspires Bacardi’s The King Cuatro Cocktail

He may not play the King in Black Panther but Michael B. Jordan certainly inspires the title. In honor of this year’s Academy Awards and Black Panther’s seven Oscar nominations, we present The King Cuatro cocktail from made with Bacardi Añejo Cuatro Rum. The rum cocktail was inspired by the Hollywood heartthrob who has captured our hearts (and our daydreams).

Michael B. Jordan at the BACARDI Mixology Lab on February 13, 2019, in New York City. (Photo by Craig Barritt/Getty Images for BACARDI rum)

The King Cuatro made its debut the Lower East Side’s newest rum bar, Las’ Lap. Just in time to celebrate with Black Panther, the first ever Superhero movie to get a Best Picture Oscar nod. Many may not know this but Michael is a huge rum fan. Like many, he grew up with his grandmother’s famous rum cakes made exclusively with Bacardi rum.  It’s only fitting that his signature cocktail contains Bacardi Añejo Cuatro. This premium rum is aged four years under the Caribbean sun with delicious notes of honey, vanilla and oak spices.

The King Cuatro will be available exclusively on the Las’ Lap cocktail menu until March 14th. You can either visit Las’ Lap, to enjoy this delicious concoction or check out the recipe below to recreate it at home. Get better acquainted with The King Cuatro cocktail below.

THE KING CUATRO

1.5 parts Bacardi Añejo Cuatro
0.75 part Fresh Lemon Juice
0.5 part St. Germain Elderflower Liqueur
0.25 part Honey
2 Blackberries
Martini & Rossi Prosecco
Muddle blackberries in a tin, and pour all cocktail ingredients in. Shake and strain into coupe glass. Top with Martini & Rossi Prosecco and garnish with a Blackberry-speared purple orchid.

Will you be watching the Academy Awards this Sunday? Are you ready to experience the regal The King Cuatro cocktail? Here’s to Black Panther winning most, if not all of their nominated categories.

Upstate Vodka by Sauvage Distillery

Upstate Vodka by Sauvage Distillery: The Big Apple’s Vodka

Ready for a new vodka that just hit the market? We know what you’re thinking, what makes this particular vodka so special? What makes it unique is it is distilled from apples. Before we continue, we must stress, Upstate is in no way, shape or form, an apple-flavored vodka. It is also not an apple infused vodka. Upstate Vodka is a small batch, craft-distilled vodka made from apples. We know you’re used to vodkas made from potatoes or grains, but we promise you will love it.

Upstate Vodka by Sauvage Distillery

Raise a glass to this latest offering from Sauvage; already known for their popular Comsi Comsa range of apple-based wines. Upstate Vodka is a craft spirit produced in small, limited batches with high-quality standards.  This handmade vodka is distilled and bottled at Sauvage Winery & Farm Distillery in New York, using natural ingredients and water that is known to be the cleanest.

Upstate Vodka by Sauvage Distillery

As you can guess, the apples used to distill this innovative vodka comes from upstate New York farmers; Oneonta to be exact, where Upstate Vodka is also produced. It features a little sweet pre-taste from apples which disappears almost right away. Upstate is 90 proof and contains 45 Alc/vol, higher than the industry standard of 80 proof and 40 Alc. It is available in 50ml, 375ml, and 750ml bottles (the latter are pictured above). There are many delicious cocktails you can create with Upstate and we’re happy to share a few with you below

Upstate Vodka by Sauvage Distillery

NEW FASHIONED

1 oz Upstate Vodka
1 oz Bourbon
2-4 dashes of Angostura Biners
0.5 02 Simple Syrup
Shake all ingredients and strain over ice. Garnish with orange twist and/or maraschino cherry.

UPSTATE MULE

2 oz Upstate vodka
0.5 oz Lime juice Ginger beer
0.5 oz Triple Sec
Shake vodka and lime juice and strain into a mule copper mug. Fill with ginger beer and garnish with lime wedge.

COSMOPOLITAN

1.5 oz Upstate vodka
1.5 oz Cranberry juice
0.5 OZ Lime Juice
0.5 OZ Triple Sec
Shake all ingredients and strain into a cocktail glass. Garnish with a lime slice.

APPLE PIE SHOT

0.75 oz Upstate vodka
0.5 oz Cinnamon schnapps
0.5 oz Comsi Comsa Apple Crisp {or apple Cider} Dark Chocolate Liqueur
Jagermeister
Pour the vodka, cinnamon schnapps, Comsi Comsa into a Double Shot glass, Layer a splash of Dark chocolate liqueur and Jagermeister on top.

Upstate vodka is available in major liquor stores including Columbus Ave Wine & Spirits, Cabrini Wine & Spirits, Ambassador Wines & Spirits in NYC. Get the 750ml bottle of Upstate for $19.99. What are your thoughts on this apple-distilled vodka? Are you open to trying an alternative to potato and grain vodka?

Captain Morgan x Adam Devine Get Romantic this Valentine’s Day

For Valentine’s Day, Captain Morgan Rum and Captain Morgan Chief Party Officer Adam Devine brought fun, delicious rom-com and Valentine’s Day themed rum cocktails to the “Isn’t It Romantic” movie premiere. What better time for some Captain Morgan x Adam Devine romance than Valentine’s Day.

Captain Morgan Chief Party Officer and Isn’t It Romantic costar, Adam Devine, at the movie’s premiere at The Nomad Hotel in Los Angeles.

Isn't It Romantic Movie Premiere

Celebrities and guests enjoyed hanging out at the Captain Morgan bar while sipping a specialty Captain Morgan Love Bites cocktail named appropriately for the movie and of course Valentine’s Day. After the movie screening, guests attended the Captain Morgan sponsored afterparty at the NoMad Hotel. Along with enjoying more specialty cocktails, they also partook in an on-site photobooth and pose for photos in front of the Captain Morgan floral wall (as Adam Devine shows above).

Captain Morgan cocktails

To make your Valentine’s Day a little extra special, we’re sharing two Captain Morgan x Adam Devine’s Isn’t It Romantic-inspired rum cocktails that you can create at home. Whether you’re celebrating with your best friend or want to woo the love of your life with a delicious libation, we’ve got you covered. Check out cocktail recipes for The Best Friend and The Leading Lady cocktails below:

THE BEST FRIEND

1.5 oz Captain Morgan White Rum
1.5 oz Passion Fruit Juice
2.5 oz Champagne
Pour in Captain Morgan White Rum and Passion Fruit Juice. Stir and top with Champagne.

THE LEADING LADY

1.5 oz Captain Morgan Original Spiced Rum
.5 oz Fresh Lemon Juice
.75 oz Mixed Berry Preserves
.5 oz Simple Syrup
Seltzer Water
Berries for garnish
Combine Captain Morgan Original Spiced Rum, Fresh Lemon Juice, Mixed Berry Preserves, Simple Syrup, and ice in a cocktail shaker. Shake (what ya mama gave ya or like a polaroid picture) and strain into a highball glass over ice. Top with seltzer water and garnish with berries.

We hope you enjoy these two amazing Captain Morgan rum cocktails and have fun celebrating the day of love.

National Hot Toddy Day

National Hot Toddy Day: Warm Up From the Cold Winter Weather

The winter season always promises many cold and wet days. On those days, you’re may find yourself opting to stay home as close to your heater as possible. There’s nothing like spending a relaxing evening at home except if you complete the warm and cozy night with a hot toddy. In celebration of National Hot Toddy Day (January 11th), we’re sharing four great hot toddy recipes to enjoy at home. Let the mugfuls from Tullamore D.E.W., Fistful of Bourbon, Facundo Eximo Rum, and Havana Club Añejo Clásico Rum warm you up from the inside out as you stay away from the cold, rainy winter weather.

You may remember we highlighted one of these hot toddy recipes on My Life on and off the Guest List during the start of the holiday season. We hope you enjoyed it then and we definitely hope to raise a mug or to now. Do you know what’s wonderful about hot toddies, besides their delicious tastes? They can help relieve the symptoms of the cold and flu, making it perfect to enjoy now. Without further ado, please enjoy these drink recipes in celebration of honoring the hot toddy.

Hot Toddy, created by Tim Herlihy, National Ambassador for Tullamore D.E.W.

National Hot Toddy Day

2 parts Tullamore D.E.W. Original
.25 parts lemon juice
2 tbsp honey
Top with boiling water and a clove-studded lemon
First, warm a mug with hot water, then discard water and combine ingredients above. Stir before serving, garnish with lemon.

Fistful Toddy, created by Charlotte Voisey, William Grant & Sons Director of Brand Advocacy

National Hot Toddy Day

2 parts Fistful of Bourbon
2 parts hot water
1/2 part mint simple syrup
½ part fresh lime juice
1 bar spoon crème de cacao
2 dashes Angostura bitters
Combine ingredients in a mug. Garnish with a large sprig of mint and freshly grated nutmeg.

Rooibos Toddy

National Hot Toddy Day

1 part FACUNDO EXIMO
1 1/2 parts Hot Rooibos Tea
1/4 part Ginger Syrup
1/4 part HUM Liqueur
Lemon wedge or wheel, for garnish
Method: Combine ingredients in a Hot Toddy Glass. Stir gently until syrups are properly diluted. Garnish with a Lemon wedge or wheel.

The 8th Day

National Hot Toddy Day

Bacardi

1 1/2 parts HAVANA CLUB Añejo Clásico Rum
3 parts Chai Tea
1 3/4 parts coconut milk
1 part simple syrup or 1 tbs White Sugar
Method: Prepare Chai Tea. While the tea steeps, warm coconut milk over medium heat, do not boil. Combine ingredients in a high temperature resistant mixing glass, adding rum last and stir. Serve in an Irish Coffee Cup or preferred glass coffee cup, and garnish with a cinnamon stick

With these hot cocktail recipes, you’ll be all set to enjoy this delicious and toasty drink. If you have a favorite hot toddy recipe you’d like to share, please do so in the comments below.