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Nourish Bowls: The Healthy On-The-Go Meal from Mann’s Fresh

As beings that are always on the go, it can get quite difficult to eat a healthy, well-balanced meal. Be it for breakfast (for those of us who eat breakfast), lunch or dinner. While we try and at times have the best intentions to live a better life, it never lasts. This may happen for many reasons, we fall back into our old routine because it’s what we’re used to; the new “lifestyle change” doesn’t satisfy us, or maybe we end up being unsatisfied. We’ve all tried to implement healthy choices but many times, we just don’t enjoy them. But what if we did? We were recently introduced to the latest healthy and delicious meal from Mann’s Fresh that will change your mind (and your habits). Say hello to Mann’s Nourish Bowls Breakfast.

Although we haven’t tried the others, we had the pleasure of enjoying Mann’s Fresh Nourish Bowls Breakfast. The two new breakfast options, Denver Scramble, and Fiesta Scramble join the vast variety of Nourish Bowls that includes Monterey Risotto, Sesame Sriracha, Southwest Chipotle, Smokehouse Brussels, Spicy Thai, Basil Pesto, Tomato Bolognese, and Cauli Rice Curry.

A healthy twist on one of America’s favorite breakfasts, the Denver Scramble features kale, sweet potato, cauliflower and broccoli with a Bell Pepper Sauce that has diced ham & onion and comes with a cheddar cheese topping. The Fiesta Scramble has kale, cauliflower, kohlrabi and butternut squash with a Pico de Gallo Salsa that has chicken chorizo and comes with a Mexican Cheese Blend topping.

You will see making a healthy and delicious breakfast is as easy as 1,2,3. Add one or two eggs, pop the microwave-safe bowl in for 4 minutes and enjoy these fresh veggie breakfast bowls! At 330 calories or less and up to 25 grams of protein, these new bowls bring to the breakfast table. Are you excited for the new Nourish Bowls Breakfast from Mann’s Fresh Vegetables? We certainly are!

Wünder Creamery Nutrient-rich Superdairy

Wünder Creamery Grass Fed Quark: The Nutrient-Rich SuperDairy

When you hear the word Quark, you typically think of particles and science; but we promise the Quark we’re writing about today is something much more edible. The Quark we’re talking about is a nutrient-rich, super-dairy made from a special blend of cultures, Wünder Creamery Grass Fed Quark. And we can tell you, it’s wünderfully delicious!!

Wünder Creamery Nutrient-rich Superdairy

What makes Wünder Creamery Grass Fed Quark so amazing? Thanks to its unique production process and an exclusively sourced special blend of French cultures, Wünder Creamery Grass Fed Quark delivers an extraordinary rich taste and creamy texture. Gone are the days of overly tangy and sour yogurts, plus this yogurt boasts up to 16g of protein and less sugar than leading yogurt brands. Wünder is also high in protein, has less than 5% lactose, contains no starches or gum and is powered by probiotics. It’s gluten-free, has no rBHG, and it’s ph levels is higher than regular yogurts, giving you a distinctively better taste (4.4/4.5 vs. Greek/Skyr’s 3.8/3.9). Since Wünder is fermented for twice as long as Greek yogurt (13 hours vs. 6 hours), it also boasts creamier texture.

Wünder Creamery Grass Fed Quark is available in six varieties: Plain, Coffee, Raspberry, Blueberry, Vanilla & Coconut, and Matcha. After sampling all six flavors, we found ourselves captivated by two, the Vanilla & Coconut, and Matcha. While all six were delicious, these two definitely had us reaching for more. There are so many delicious recipes you can make using the Wünder Creamery Grass Fed Quark flavors. One of our favorites is the Matcha Cheesecake, see the recipe below:

Wünder Creamery Matcha Cheesecake

Cheesecake Filling
3 24-ounce containers Wünder Creamery Plain quark, room temperature
¾ cup granulated sugar
2 Tbsp. matcha powder
2-4 Tbsp. hot water (for creating matcha paste)
2 large eggs, room temperature
Mix matcha powder with hot water to create a paste-like consistency. In a stand mixer, fitted with the paddle attachment, beat the quark on medium speed for about 2 minutes, until smooth and fluffy. Add vanilla extract and continue beating on medium speed until smooth. Reduce the speed to very low and drop in 1 egg at a time, making sure each egg is fully incorporated into the batter. Do not overmix.

The Crust
¾ cup graham cracker crumbs
1 Tbsp. granulated sugar
⅛ Tsp. salt
3 Tbsp. unsalted butter, melted
Preheat oven to 350˚. Bring a large pot of water (about 6 cups) to a boil. Lightly spray or butter the bottom and sides of a 6-inch springform pan and set aside. In a medium bowl, whisk together the graham cracker crumbs, sugar, salt, and melted butter. Pour the crust mixture into the springform pan and use the bottom of a measuring cup to press the mixture down into the base, making sure to create an even, smooth layer. Place on the middle rack of oven and bake for 8 minutes or until golden-brown in color. Transfer to a wire rack and let cool slightly.

Wrap the bottom of the springform pan with aluminum foil, allowing for the foil to reach the top of the sides. Press the foil firmly around the pan to make sure it is fitted well (this protects the pan from absorbing the water). Transfer the pan to a 9 x 13-inch baking pan, and pour the boiling water into the large pan, creating a bain-marie. The water should reach about halfway up the sides of the cheesecake.

Carefully transfer the cheesecake to the oven and bake on the middle rack for 1 hour and 15 minutes, until the sides are set and the middle jiggles very slightly. After baking, remove the cheesecake from the water and set on a wire rack to cool for 2 hours. Cover the cheesecake with plastic wrap and refrigerate for 6-12 hours. Release and remove the side of the springform. Slice with a sharp knife, rinsing the knife with warm water before each slice.

Popbar Passion fruit popSorbetto with Vegan Chocolate

You Can Handcraft and Customize Vegan Pops at Popbar NYC

When many people hear the word vegan, the words tasty and delicious don’t usually come to mind. However, we’re here to tell you why you’ll absolutely be using those words and some others to describe these frozen vegan treats. You may remember our delicious WafflePop experience at Popbar NYC, so we had to go back to try the Vegan Pops at Popbar NYC.

All of Popbar’s popSorbettos are vegan and come in wonderfully delicious flavors such as Strawberry, Passion Fruit, Blood Orange, Mixed Berry, Pineapple, and more. Their dark chocolate, caramel chocolate, and mint chocolate dippings are vegan as well. They also boast vegan toppings like sprinkles, crushed hazelnuts, almonds, pistachios, and coconut, so you can customize your vegan pop any way you want. We had the opportunity to do just that, trying three flavors of the vegan pops at Popbar NYC; and as we expected, every bite was divine.

1ST VEGAN POP – Passion Fruit popSorbetto with vegan Dark Chocolate and Chili Powder

Popbar Passion fruit popSorbetto with Vegan Chocolate

First, the Passion Fruit popSorbetto is incredible on its own, the perfect combination of tart and sweet. We decided to get it half dipped in and drizzled with dark chocolate (which is also gluten-free), then topped with some chili powder for a nice kick. I loved this flavor combination, it was an incredibly delicious way to begin this vegan snack.

2ND VEGAN POP – Mixed Berries popSorbetto with vegan Dark Chocolate and Coconut

For the 2nd of our three vegan pops at Popbar, we were inspired by chocolate covered cherries; hence, the Mixed Berries popSorbetto fully dipped in dark chocolate and covered in shredded coconut. It’s hard to believe, especially as this looks so delicious, but this is still an all vegan treat. Needless to say, it went down quickly.

3RD VEGAN POP – Blood Orange popSorbetto with Caramel Chocolate and Chocolate Sprinkles

Popbar Blood Orange popSorbetto with Vegan Chocolate

We definitely had to make room for the third vegan popsicle but it was worth it. We decided to try something a bit different; flavors you wouldn’t think about at first. You will love the sweet citrusy blood orange flavor half dipped in vegan caramel chocolate. The chocolate sprinkles are an added bonus. The flavors don’t overpower each other, they play quite nicely together on your palate.

The best thing about these vegan pops is the fact that they don’t taste vegan at all!! So if your circle is filled with vegans, carnivores, and gluten-free friends, you can all enjoy a delicious Popbar Popsicle handcrafted to your tastes and needs. Happy snacking!

Brooklyn Bites Cookie Brittle

Brooklyn Bites Cookie Brittle: Healthy & Delicious Snacks You Will Enjoy

Now that Christmas Eve is over and Santa has gotten his cookies, we hope you saved some for yourself. If you haven’t, we have a great range of cookies for you and your family to indulge this holiday season. As you head out to take advantage of the after Christmas sales, make sure you pick up a bag or two of Brooklyn Bites Cookie Brittle. Available in a nice variety of six delicious flavors, Brooklyn Bites Cookie Brittle, is a healthier yet delicious specialty treat. The only cookie brittle available in the market that is gluten-free, dairy-free, and soy-free. They are also made without white sugar, eggs, or preservatives. What more can you ask for in a delicious snack?

Made with gluten-free oats instead of white flour, these thin, vegan-friendly cookies are a delicious way to snack. This is especially important if you’ve overindulged this Christmas. Other high-quality ingredients include coconut oil, low-glycemic coconut sugar, and almond milk. Treat yourself to decadent, guilt-free bites of deliciousness like Cinnamon Coffee Cake, Crunchy Creamy Pretzel, Chocolate Nutty Sea Salt, Coco Crispy Rice, Chocolate Lovers Delight, and White Chocolate Brownie (not pictured). Each flavor is 110 calories or less per serving.

Brooklyn Bites Cookie Brittle

The Brooklyn Bites Cookie Brittle was created by mother-and-daughter-duo, Sara Bibi and Barbara Dayan. With one bite, we know you will love this latest launch from this woman-owned, healthy artisan snack and treat company. Trust us when we say you certainly won’t miss the bad ingredients.

The Brooklyn Bites cookie brittle flavors are currently available at several retail locations. These include Wegmans, Fairway Market, Best Market, Uncle Giuseppe’s Marketplace, Westside Market NYC, 7-Eleven NYC, and more than 150 gourmet and specialty retailers. The cookie brittle will also soon be available at Kings Marketplace, Balducci’s, Shoprite, Giant Eagle, Market District and many more. They are also available on the company’s website for $7.99 for a 6-ounce package.

Kind Bars Kicks Off #giveKINDatryNYC Campaign w/ Protein Bars

Against the backdrop of one of the most luxurious views in the city, we had the opportunity to celebrate Kind Bars. Along with welcoming their new delicious protein bars, we helped kick off the #giveKINDatryNYC Campaign with TechStyle NYC. With the help of some amazing brands that promote wellness, we were ready to kick off this city-wide campaign. And what better place than the stunning penthouse apartments of One Vandam in downtown NYC to celebrate the kick-off.

The Kind Protein From Real Food bars delivers 12 grams of protein and is made from real food. Not only do they taste delicious, but they also deliver protein from premium, whole ingredients; so you don’t have to choose between health and taste. The gluten-free, kosher bars boast a creamy, crunchy texture that packs a lot of nutrition. They are a good source of protein and fiber, have zero trans fats, no genetically engineered ingredients, a low glycemic index, and are low in sodium.

The launch event featured several activations from Fabletics, Nini Bissap Beverages, Velvet EyewearGotham Greens, SnappyBooth, and Summer Stage. We were more than happy to be treated to the great wellness brands that perfectly complimented the #giveKINDatryNYC campaign.

All the event’s participating brands are a must for anyone looking to have a better-balanced lifestyle, both physically and mentally. We think we’ve found ourselves a new favorite healthy and delicious beverage in Nini Bissap. After getting better acquainted with the new Kind protein bars, we ventured upstairs to the penthouse apartment’s spectacular rooftop deck to enjoy the city views. A beautiful sunset, spectacular views, and refreshing Deep Eddy Vodka cocktails were the perfect way to celebrate the #giveKINDatryNYC campaign.

We want to know, have you tried the new Kind Protein Bars? Are you interested in finding out more about the #giveKINDatryNYC Campaign?

EAT THIS! Eggland’s Best Hard-Cooked Egg Snacks For Anytime of the Day

Snack time should be an easy concept but when you take into account we tend to eat things that are not good for us or overdo the number of snacks we consume in one sitting, it’s not so easy after all. If you’re looking for a way to enjoy a complete healthy snack any time of the day, look no further than Eggland’s Best Hard-Cooked Egg Snacks. This new snack range contains a nutritious Eggland’s Best Hard-Cooked & Peeled egg, along with two other delicious items that you crave in a portable and convenient snack tray.

hard boiled egg snacks

The Eggland’s Best Hard-Cooked Egg Snacks include three favorite snack items in one convenient ready-to-eat trays with individual compartments. These single count packaged snacks are perfect for breakfast, mid-morning, lunch, afternoon, or evening. The protein-packed Eggland’s Best Hard-Cooked Egg Snacks satisfy your savory or sweet craving any time of day. Available in four snack varieties:

hard boiled egg snacks

  1. Bacon, Cheddar Cheese, and Hard-Cooked EB Egg: Perfect for breakfast or anytime you have that craving for a classic breakfast combination of bacon, egg, and cheese.
  2. Salame, Provolone Cheese, and Hard-Cooked EB Egg: Pretend you’re having an Italian picnic right at your desk with sliced Genoa salame and provolone cheese to accompany your EB hard-cooked egg.
  3. Olives, Feta Cheese, and Hard-Cooked EB Egg: This true Mediterranean delight of imported Kalamata-style olives, creamy feta, and a hard-cooked egg will have you daydreaming that you’re on a Greek island.
  4. Chocolate Covered Almonds, Sharp Cheddar Cheese, and Hard-Cooked EB Egg: Combine the flavors of rich chocolate-covered almonds with sharp white cheddar to compliment your EB hard-cooked egg, any time of day for that satisfying indulgence.

Whether you enjoy these for breakfast or as a mid-afternoon snack, these nutritious and delicious snacks will keep you going and give you the energy you need to get through your day.

The Crisp Effect: Chef-Created, Artisan Primizie Snacks Flatbread Crisps

There are times when you crave a snack that features the best of two worlds. Something as delicious as chips, but as healthy as a cracker. The solution? Crispy flatbread. The days of sacrificing health for taste are thankfully long gone, thanks to the chef-created, artisan Primizie Snacks Flatbread Crisps. These deliciously addictive flatbread crisps are flavorful, thick cut specialty chips with a distinctive crunch. Whether you enjoy them right out of the bag (be forewarned – they will not last long right out of the bag) or pair it with any dip or spread (the sweet and savory possibilities are endless – from Bacon Jam to Nocciolata’s Hazelnut spread), you are in for an amazing snacking experience. Flatbread Crisps also avoid the over-saturation and redundancy of crackers, tortilla chips and pita chips that already line grocery shelves.

Founded by husband and wife team Lisa and Mark Spedale, each bag of chef-crafted Primizie Snacks Flatbread Crisps uses minimal all-natural ingredients, are trans-fat and cholesterol free, and have no preservatives. Most are certified gluten-free as well as being non-GMO. The thick cut Primizie Snacks Flatbread Crisps are available in eight flavors, including Simply Salted, Green Harvest, Rustic Beet, Ancient Sprouted Grains, Italian Everything, Gouda Garlic, Chile Lime, and the only sweet flavor, Dolce Caramel. Green Harvest, which incorporates the already popular Ancient Grains flavor with the best and healthiest “greens” including kale, broccoli and spinach; and Rustic Beet, a marriage of the anti-oxidant rich properties of red beets with the hearty, earthy flavor of sprouted grains, are the newest flavors to join his delicious flatbread lineup.

“The growing popularity of flatbreads has them appearing in most casual and many white table cloth restaurants creating an immediate and consistent consumer visibility and awareness,” said Primizie Snacks CEO Shawn Sweeney. “Since our launch, we’ve been a flatbread company first and foremost and now, we’ve refreshed our packaging to more clearly convey that to our consumers.”

Primizie Snacks Flatbread Crisps are available at various locations of Safeway/Albertson’s, HEB, Tops, Winn Dixie, Sprouts, Publix, Central Market, Raley’s, Kroger and more. For more on Primizie Flatbread’s delicious flavors, visit www.primiziesnacks.com.

Baby, I like it Raw: Natural Raw Wonderful Pistachios & Wonderful Almonds

You may have noticed there’s a big resurgence of adding more raw foods to one’s diet. More and more people have been enjoying foods that are mostly or entirely uncooked, and unprocessed. It’s all about attempting to eat clean and healthier. Whether it’s eating more raw vegetables, fruits, vegetables, nuts, seeds, eggs, fish, meat, or dairy products. This is a practice that has prehistoric origins with a modern initial introduction in the 1930s and is experiencing a resurgence now. Let’s face it, food is better for you without all the artificial and processed junk. Launching just in time for Heart Health Month, The Wonderful Company welcomes its Natural Raw Wonderful Pistachios, joining their already successful Natural Raw Wonderful Almonds, originally launched in 2012.

Natural Raw Wonderful Pistachios

A perfect way to add more plant protein to your daily diet, the Natural Raw Wonderful Pistachios have a rich, crunchy, nutty flavor, in their natural state. Pistachios are one of the lowest-calorie, lowest-fat nuts around. There is no roasting or salting done to them at all, and they are a delicious way to enjoy the raw food diet. One handful of Natural Raw Wonderful Pistachios (about 30) is a sensible, delicious snack with only 100 calories, with lots of protein and fiber.

“The ‘natural raw’ process maintains the raw properties of the pistachio nut that some of our consumers are looking for,” said Adam Cooper, vice president of marketing, The Wonderful Company. “In fact, consumers are showing an increased desire for raw nuts, with 62 percent of all nut buyers purchasing raw nuts in the past year. Among this group, nearly 80% expressed interest in buying Natural Raw Wonderful Pistachios. With this clear consumer in mind, Wonderful Pistachios Natural Raw was a natural extension to our portfolio.”

Natural Raw Wonderful Almonds

Naturally cholesterol-free, low in saturated fat, and full of nutrition, Natural Raw Wonderful Almonds might be the perfect healthy snack for everyone. They are vegetarian, vegan, gluten-free, Certified Non-GMO, dairy and soy free, Kosher (certified by the Orthodox Union) and Halal (certified by the Islamic Food Nutrition Council of America). Almonds are among tree nuts that are the highest in protein, calcium, fiber and the antioxidant vitamin E. Plus they are a great tasting, convenient, and heart-healthy everyday snack.

Natural Raw Wonderful Almonds are available now in 1.5oz. bags ($0.99), 6.3oz. bags ($3.99), and 7oz. (4.49). Natural Raw Wonderful Pistachios officially launches this February and will be available in 16oz. bags for $9.99. Both can be found at leading grocery retailers nationwide. Could Wonderful Pistachios and Almonds help you add more plant protein to your daily diet?