Veestro 100% Plant-Based Foods

Veestro 100% Plant-Based Foods: Meals Delivered Right to Your Door

You may have seen the numerous memes about the elevated amount of cooking we’ve had to do. In other words, we’re a bit over having to cook. If you also add in empty grocery shelves, increased prices on staples and scarce food deliveries, lunch and dinner options are dwindling. We’ve personally seen meat and chicken prices increase, which mostly leaves everyone with plant-based foods; but fresh produce is still hard to come by, which leaves you with limited options. Slowly but surely, we are being pushed into a plant-based diet but what can you when produce is limited? The answer, Veestro 100% plant-based foods.

Veestro 100% Plant-Based Foods

With all the grocery stores running out of food, why not order some pre-cooked meals straight to your doorstep? And what better time than the celebration of Earth Month to highlight delicious, organic, healthy, sustainable food, made from plants. With the Veestro meal delivery service, there is no chopping, no cooking, and no cleanup required. Simply heat up your Veestro plant-based meal in the oven or microwave. For those who still enjoy the act of cooking, some of the meals can be heated on the stovetop. The 100% plant-based foods are made with fresh ingredients and no preservatives. We had the pleasure of trying out a few of the meals: Red Curry with Tofu, Country Fried Chick’n, Enchilada Casserole, and Soba Noodles in Peanut Sauce. As life-long carnivores, we can attest to how delicious they are.

Veestro 100% Plant-Based Foods Red Curry

We began our plant-based adventure with the Red Curry with Tofu; this mouth-watering and hearty meal is a delicious mix of broccoli, carrots, tofu, coconut curry sauce, and brown rice. The savory and sweet sauce gives this hearty meal a bold flavor that you, vegan, vegetarian, or carnivore, will absolutely enjoy.

You can choose from different flexible meal plans and dietary preferences that Veestro has, including gluten-free, low-calorie, nut-free, kosher, soy-free, and high protein. The meals are prepared fresh and shipped frozen, which allows you to eat them within 8-10 weeks. We highly recommend you at this stay-at-home savior to your list, especially as grocery shelves continue to be sparse and just as a break from the task of cooking.

Plant-Based Goodness: Getting Slutty Vegan on a Cold Day in Harlem

So….let’s catch up. How did you spend your President’s Day this year? I opted for a little excitement this year, and I wasn’t alone. True Story. Here’s my confessional:

I got a little Slutty on our National Holiday when I heard that Slutty Vegan came to Harlem NYC.

Slutty Vegan, an Atlanta based fast food company specializing in fast, and yummy plant-based foods, held their first pop-up in New York City ever. Their menu places a shining spotlight 100% Vegan versions of the All-American fast-food favorite, the hamburger. It’s irresistible, insatiable, forever side-piece, french fries. I went with an open mind to try something new and exciting and to have a little fun. And I didn’t leave until I had a One Night Stand. No pork, just vegan bacon.

The outstanding pop-up event, held at the Cove Lounge in heart of Harlem, was a kickoff to the larger Slutty Vegan Tour. It will stop at a number of major cities along the East Coast in celebration of the Grand Opening of their new brick and mortar location in Atlanta – 1542 Ralph David Abernathy Blvd.

Back in New York, with lines wrapping around the block for hours. Over 900 people were served a taste of these delicious and satisfying burgers. We came to get the stuff that’s so good we waited in the cold for it!

3 FAST & SLUTTY OPTIONS CAME NEW YORK:

The Fussy Hussy
Impossible Burger patty loaded with pickle, vegan cheese, caramelized onions, lettuce, tomato, and slutty sauce on a vegan Hawaiian bun.

The Sloppy Toppy
Impossible Burger patty loaded with jalapeños, vegan cheese, caramelized onions, lettuce, tomato, and slutty sauce on a vegan Hawaiian bun.

The One Night Stand*
Impossible Burger patty loaded with vegan bacon, vegan cheese, caramelized onions, lettuce, tomato, and slutty sauce on a vegan Hawaiian bun.
*We had a good time together. Now we are on a Down To Fork basis

If you’ve never had an Impossible Burger – you don’t know what you’re missing! If you are steering your diet to be more plant-based right now, start here! The Impossible Burger Patty is made of a proprietary mixture of wheat, potato proteins, coconut oil, and heme. It tastes so much like meat, that you will open your burger, thoroughly examine how beautiful the patty is, whisper sweet devotion while you put it back in the bun and ravish the whole thing.

Founded in 2018 by Pinky Cole in Atlanta Georgia’s West End community, the Slutty Vegan Dream Team started with the purchase of a restaurant-grade food truck. The goal was to provide fresh, top quality prepared vegan comfort foods to an area underserved by flavorful vegan eats. A reminder and benchmark to everyone across the country that plant-based eating can be absolutely delicious and affordable.

The Slutty Vegan tour went on to Baltimore, DC, and Maryland, Greater Georgia, New Orleans, Houston, and will end in Los Angeles at the end of March 2019.