Restaurant Review: Brooklyn Chop House Times Square
It's been a while since we've done a restaurant review but as more places open up in New York, we'll be venturing out more to...
Tag : Dining Out
Outdoor Winter Dining: What You Need to Know to Stay Safe
It's clear that Americans have had to make incredible sacrifices during the COVID-19 pandemic. In order to slow the spread of the novel coronavirus, we've...
#TheGreatAmericanTakeout: How You Can Help Restaurants During COVID-19
That's why a coalition of restaurants in the U.S. is asking consumers to participate in "The Great American Takeout" on Tuesday, March 24. This grassroots...
Restaurant Review: Fall in Love with Olio e Piu’s Fall Menu
Late last year, we had the pleasure of celebrating the launch of the Olio e Piú cookbook; this time, we celebrated their new Fall menu....
‘Check, Please!’ Restaurants Including Fee In Bills To Cover Employee Healthcare
Healthcare has been a part of the conversation for some time across all different countries. Different solutions have been a part of trying to figure...
Restaurant Review: Fat Rice at Chefs Club New York
A little over a year ago we had the pleasure of attending the opening of Chefs Club Counter, the first “fine-fast” concept. Recently, we enjoyed...
Restaurant Review: Brasserie 8 1/2 at the Solow Building
Going into midtown is not really the thing to do for New Yorkers unless you work in the area. We usually try to avoid the...